Pinyaram

Pinyaram, panyaram, or penyaram (Jawi: ڤيڽرام) is traditional kue of Minangkabau in West Sumatra, Indonesia. This dish served during special occasions, such as wedding parties, Ramadan and Eid al-Fitr. Today, pinyaram can be used as typical souvenir of Minangkabau.
In neighbouring Brunei and Malaysia, there is an identical kuih called pinjaram found in the part of East Malaysia and Brunei. They are larger in size than most pinyaram in Indonesia.