White sugar sponge cake (白糖糕, also called white sugar cake and white sugar pastry) is a type of Chinese pastry.
It is made from rice flour, white sugar, water, and a leavening agent.
White sugar sponge cake (白糖糕, also called white sugar cake and white sugar pastry) is a type of Chinese pastry.
It is made from rice flour, white sugar, water, and a leavening agent.
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