Chocolate Chip Cookies
The Science Behind Baking the Most Delicious Cookie Ever
Smart Cookies - Because, c’mon, we’re talking chocolate chip cookies here.
Microwave Chocolate Cake
Quick way of making a dessert when alone at home.
Chocolate Cake
This year we baked a chocolate cake for one of my friends' birthday picnic. We were a bit ambitious. It is not just a chocolate cake. We decorated with chocolate buttercream and piping writing with royal icing.
Cremeschnitte
A cremeschnitte is a vanilla and custard cream cake dessert popular in several central-European countries. There are many regional variations, but they all include puff pastry base and custard cream.
Make Royal Icing
How to Make Royal Icing
3 ways of making royal icing - with egg whites, with meringue powder or no egg.
Semifreddo
Semifreddo is a class of semi-frozen desserts. The principle ingredients are usually eggs, sugar and cream. It has the texture of frozen mousse. Such a dessert's Spanish counterpart is called semifrío. In Italian cuisine, the semifreddo is commonly made with gelato as a primary ingredient. It is often called an ice-cream cake, but a true ice-cream cake has layers of cake & ice-cream.
Sambal Belacan
How To Make Sambal Belacan And 9 Other Awesome Malaysian Condiments
No meal is complete without sambal belacan!
Chocolate Cake
Pierre Hermé Macaron
Pierre Hermé Macaron: The Ultimate Recipes from the Master Pâtissier
| ISBN-13: | 9781617691713 |
|---|---|
| ISBN-10: | 1617691712 |
Apple pie
An apple pie is a fruit pie, in which the principal filling ingredient is apple. It is, on occasion, served with whipped cream or ice cream on top, or alongside cheddar cheese. The pastry is generally used top-and-bottom, making it a double-crust pie; the upper crust may be a circular or a pastry lattice woven of crosswise strips. Exceptions are deep-dish apple pie, with a top crust only, and open-face Tarte Tatin.